| 07/10/10 to 10/09/10 | UC Master Food Preserver Classes - Step-by-Step |
| 08/07/10 | Fair Oaks Hort. Center Harvest Day |
| 08/14/10 | UC Master Food Preserver Classes - The Pressure's On |
| 08/17/10 | Rice Quality Workshop |
| 08/18/10 | UC Master Food Preserver Public Demo - Pickles & Pears |
| 08/25/10 | Annual California Rice Field Day |
| 09/11/10 | UC Master Food Preserver Classes - All Dried Up |
| 09/11/10 | Fair Oaks Hort. Center Open Garden |
| 09/11/10 | Tuolumne County Master Gardener Open Garden Day |
| 09/15/10 | UC Master Food Preserver Public Demo - Apples & Olives |
| Show All Events | |
Victory Gardens: Join the Garden Revolution
Posted 7/30/2010 -
Rose Hayden-Smith, Ventura County Cooperative Extension director and U.S. historian is passionate about the power and...
Chickens, chickens everywhere
Posted 7/28/2010 -
The surge in popularity of home chicken-raising is astounding. From cities to farms, more and more people are keeping small...
Starting a rEVOOlution
Posted 7/26/2010 -
A traditional crop is getting a modern makeover – and UC Davis is cultivating its growth in California.The UC Davis Olive...
UC revives “Fresh from the Garden” materials
Posted 7/23/2010 -
“Fresh from the Garden” is a “vegetable education” program that was created several years ago by retired LA County...
Sacramento County
Cooperative Extension Sacramento County
4145 Branch Center Road
Sacramento, CA 95827-3898
Phone: (916) 875-6913
Fax: (916) 875-6233
e-mail: cesacramento@ucdavis.edu
Interim Director:
Yvonne Nicholson
Public Office Hours: (Subject to change)
Monday, Tuesday, & Friday - 8:00 a.m. - 12:00 Noon
Wednesday & Thursday - 1:00 - 5:00 p.m.
(closed on selected Holidays )
4-H Youth Development Program
4-H's learn-by-doing activities, youth-adult partnerships, and research-based educational programs help young people discover and develop to their full potential!
Master Gardener
Trained volunteers provide advice and support for local gardeners.
Harvest Day 2010
Join us for this annual event on Saturday, August 7, when we'll celebrate 30 years of offering gardening advice to Sacramento residents.
Fair Oaks Horticulture Center
The Fair Oaks Horticulture Center is designed to teach the public and landscape professionals how to create edible and water efficient landscapes.
Nutrition, Family and Consumer Sciences
The Sacramento Nutrition, Family & Consumer Sciences (NFCS) Program links research-based education with life experiences to help individuals with limited resources improve their lives, their families, and their communities. Our NFCS Programs develop and implement community-based educational outreach that addresses critical needs of the county's diverse multicultural communities.
Master Food Preservers
Trained volunteers are certified to provide up-to-date information on safe food handling and the prevention of food borne illness, conduct monthly public workshops that demonstrate research-based methods for preserving food safely at home to prevent bacterial contamination, participate in public service activities, and answer consumer phone inquiries.
Agriculture and Horticulture
Research and educational programs for fruit and nut producers, landscape professionals and maintenance personnel, and backyard orchard and vineyard enthusiasts.
Dairy
Dairy productivity and product quality, as well as complex issues of animal health and welfare, waste management, and water quality.
Newsletters
4-H Newsletter, 21st Century Community Development, Consumer Trends and Issues, Life Skills, Landscape and Turf News, Tree & Vine Newsletter
How to Find Us
4145 Branch Center Road, Sacramento, CA 95827.
Phone:(916) 875-6913.
Email: cesacramento@ucdavis.edu